Main courses · Vegetarian
Couscous with apricots, hazelnuts and feta, mixed vegetables
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 45 min
- Active
- 45 min
- Cook
- 75 min
- Total
- 75 min
- Yield
- 6 portions
Find similar recipes
Select any label to use it as a search filter.
- Category
- Main coursesVegetarian
- Time
- Over 1 hour
- Nutrition
- High fibre
- Difficulty
- Medium
- Rating
- Well rated
- hazelnuts
- 150 g
- dried apricots
- 150 g
- brown onion
- 300 g
- garlic
- 20 cloves
- olive oil
- 60 g
- salt
- 0.5 tsp
- couscous
- 200 g
- Vegetable stock paste
- 1 heaped tsp
- water
- 600 g
- carrots
- 200 g
- zucchini
- 200 g
- red capsicum
- 150 g
- frozen green peas
- 100 g
- feta cheese
- 200 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 18 g
- Energy
- 2,602.4 kJ
- Calories
- 622 kcal
- Fat
- 37 g
- Fibre
- 12.4 g
- Carbohydrates
- 47 g