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Chicken Noodle Soup

★ 4.4550 ratings

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
25 min
Total
25 min
Yield
6 portions

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Category
Soups
Difficulty
Easy

Ingredients

onions
100 g
olive oil
10 g
carrots
100 g
celery stalks
100 g
water
1.1 kg
chicken stock cubes
1–2
dried basil
1 tsp
dried oregano
1 tsp
ground black pepper
2 pinches
dried bay leaves
2
dried Chinese egg noodles
100 g
cooked chicken meat
300 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
13.6 g
Energy
677.4 kJ
Calories
161.9 kcal
Fat
4.7 g
Fibre
1.8 g
Carbohydrates
16 g

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