Desserts & sweets
Vanilla Custard
For a thick, creamy vanilla custard, this reliable all-in-one recipe produces perfect results every time. For a thinner, pouring custard use the Crème Anglaise recipe on Cookidoo®.
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 15 min
- Total
- 15 min
- Yield
- 4 portions
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- Category
- Desserts & sweets
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- vanilla pod
- 0.5–1
- milk
- 1.1 lb
- egg yolks
- 2
- sugar
- 1.8 oz
- fine sea salt
- 1 pinches
- cornflour
- 0.7–1.1 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 5.9 g
- Energy
- 730.9 kJ
- Calories
- 174.7 kcal
- Fat
- 6.3 g
- Fibre
- 0.4 g
- Carbohydrates
- 24 g
Cooking instructions are available on the original Cookidoo® page.
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