Desserts & sweets
Vanilla Custard
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 15 min
- Total
- 15 min
- Yield
- 4 portions
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- Category
- Desserts & sweets
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- vanilla pod
- 0.5–1
- milk
- 500 g
- egg yolks
- 2
- sugar
- 50 g
- fine sea salt
- 1 pinches
- cornflour
- 20–30 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 96.1 mg
- Protein
- 5.9 g
- Energy
- 730.9 kJ
- Calories
- 174.7 kcal
- Fat
- 6.3 g
- Fibre
- 0.4 g
- Saturated fat
- 3.3 g
- Carbohydrates
- 24 g