Baking · Breads & rolls
Pitta Bread
Making homemade bread will save you money on your weekly food bill. This easy pitta bread recipe is fun to make – just watch the breads puff up in the oven as they bake!
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Details
- Difficulty
- Medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 120 min
- Total
- 120 min
- Yield
- 8 pieces
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- Category
- BakingBreads & rolls
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Medium
- Rating
- Well rated
- dried instant yeast
- 1 tsp
- water
- 270 g
- sugar
- 1 tsp
- olive oil
- 1 tsp
- strong white bread flour
- 500 g
- fine sea salt
- 1 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 7 g
- Energy
- 995.8 kJ
- Calories
- 238 kcal
- Fat
- 1 g
- Fibre
- 2.4 g
- Carbohydrates
- 49 g
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