Main courses · All-in-one meals
Thai-style Prawn Broth, Spiced Apples
The slightly sweet and spicy flavours of this Thai broth complement the prawns and noodles beautifully. Take advantage of the steam produced by the broth to cook an easy yet delicious fruit dessert. Use a high-quality natural vanilla sugar for the best flavour.
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Details
- Difficulty
- Medium
- Prep
- 30 min
- Active
- 30 min
- Cook
- 75 min
- Total
- 75 min
- Yield
- 4 portions
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- Category
- Main coursesAll-in-one meals
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- cooking apples
- 4
- vanilla sugar, homemade
- 2 tsp
- star anise
- 4
- ground ginger
- 4 pinches
- cloves
- 4
- ground cinnamon
- 4 pinches
- onions
- 150 g
- fresh root ginger
- 20–30 g
- fresh chilli
- 1
- olive oil
- 15 g
- raw prawns, unpeeled
- 800 g
- water
- 1.4 kg
- rice vinegar
- 40 g
- fish sauce
- 30 g
- cloves
- 2
- star anise
- 1
- salt
- 3 pinches
- ground black pepper
- 3 pinches
- dried Chinese egg noodles
- 80 g
- fresh bean sprouts
- 100 g
- fresh coriander
- 15
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 21 g
- Energy
- 1,238.5 kJ
- Calories
- 296 kcal
- Fat
- 6 g
- Fibre
- 3.3 g
- Carbohydrates
- 36 g
Cooking instructions are available on the original Cookidoo® page.
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