Desserts & sweets
Piped Raspberry Mousse
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 4 portions
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- Category
- Desserts & sweets
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- raspberry
- 250 g
- lemon juice
- 10 g
- Kirsch
- 10 g
- gelatine leaves
- 2
- sugar
- 100 g
- egg whites
- 60 g
- fine sea salt
- 1 pinches
- whipping cream
- 250 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 4.5 g
- Energy
- 1,594.1 kJ
- Calories
- 381 kcal
- Fat
- 25.3 g
- Carbohydrates
- 30.3 g