Snacks & finger food
Twice-baked Fruit Toasts
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 30 min
- Active
- 30 min
- Cook
- 375 min
- Total
- 375 min
- Yield
- 30 slices
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- Category
- Snacks & finger food
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- unsalted butter
- unsalted butter
- blanched hazelnuts
- 90 g
- wholemeal flour
- 120 g
- plain flour
- 120 g
- bicarbonate of soda
- 2 tsp
- fine sea salt
- 0.5 tsp
- buttermilk
- 450 g
- dark brown sugar
- 60 g
- honey
- 75 g
- pumpkin seeds
- 65 g
- medjool dates
- 75 g
- raisins
- 50 g
- orange
- 1
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2.9 g
- Energy
- 410 kJ
- Calories
- 98 kcal
- Fat
- 3.3 g
- Carbohydrates
- 14.1 g