Main courses · Other mains
Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts
This quick recipe produces a tasty main and a healthy dessert for two. Delicate apricots are steamed over the gnocchi which are served with a tasty sausage sauce – two courses that are ready in 35 minutes.
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Details
- Difficulty
- Medium
- Prep
- 10 min
- Active
- 10 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 2 portions
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- Category
- Main coursesOther mains
- Time
- 30–60 min
- Nutrition
- High protein
- Difficulty
- Medium
- apricots
- 220 g
- honey
- 20 g
- walnut halves
- 20 g
- fresh lemon thyme
- 1 tsp
- Parmesan cheese
- 40 g
- olive oil
- 30 g
- onions
- 100 g
- raw sausages
- 220 g
- fresh mushrooms
- 100 g
- fresh spinach leaves
- 100 g
- soy sauce
- 1 tsp
- water
- 1 kg
- fine sea salt
- 1 tsp
- gnocchi
- 400 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 44 g
- Energy
- 4,681.9 kJ
- Calories
- 1,119 kcal
- Fat
- 66 g
- Carbohydrates
- 88 g
Cooking instructions are available on the original Cookidoo® page.
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