
Desserts & sweets
Apple Rose Tart
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- advanced
- Prep
- 40 min
- Active
- 40 min
- Cook
- 100 min
- Total
- 100 min
- Yield
- 10 slices
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Hard
- unsalted butter
- 6 oz
- plain flour
- 7.8 oz
- fine sea salt
- 1 pinches
- egg yolk
- 1
- water
- 1.6 oz
- lemon
- 1
- granulated sugar
- 2.8 oz
- cooking apples
- 1.3 lb
- red apples
- 4
- lemon juice
- 0.5 oz
- granulated sugar
- 0.7 oz
- water
- 11 oz
- apricot jam
- 2.1 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 23 mg
- Protein
- 3.1 g
- Energy
- 1,382 kJ
- Calories
- 330.3 kcal
- Fat
- 14.7 g
- Fibre
- 3.9 g
- Saturated fat
- 8.9 g
- Carbohydrates
- 49.6 g