Desserts & sweets
Apple Rose Tart
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- advanced
- Prep
- 40 min
- Active
- 40 min
- Cook
- 100 min
- Total
- 100 min
- Yield
- 10 slices
Find similar recipes
Select any label to use it as a search filter.
- Category
- Desserts & sweets
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Hard
- unsalted butter
- 170 g
- plain flour
- 220 g
- fine sea salt
- 1 pinches
- egg yolk
- 1
- water
- 45 g
- lemon
- 1
- granulated sugar
- 80 g
- cooking apples
- 600 g
- red apples
- 4
- lemon juice
- 15 g
- granulated sugar
- 20 g
- water
- 300 g
- apricot jam
- 60 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 23 mg
- Protein
- 3.1 g
- Energy
- 1,382 kJ
- Calories
- 330.3 kcal
- Fat
- 14.7 g
- Fibre
- 3.9 g
- Saturated fat
- 8.9 g
- Carbohydrates
- 49.6 g