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Snacks & finger food

Cha gio (spring rolls)

★ 4.678 ratings

You can find spring roll pastry sheets in the frozen food aisle of most major supermarkets.

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Details

Difficulty
Medium
Prep
40 min
Active
40 min
Cook
55 min
Total
55 min
Yield
18 portions

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Category
Snacks & finger food
Time
30–60 min
Nutrition
Under 500 kcal
Difficulty
Medium
Rating
Well rated

Ingredients

MetricUS
vermicelli noodles
1.8 oz
dried shiitake mushrooms
0.4 oz
boiling water
boiling water
eschalot
1.1 oz
garlic
2 cloves
fresh coriander
5 sprigs
carrot
3.5 oz
pork mince
1.1 lb
salt
1 tsp
ground black pepper
0.3 tsp
soy sauce
1 tbsp
spring roll pastry sheets
18
water
water
vegetable oil
vegetable oil

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
6.3 g
Energy
395 kJ
Calories
94.4 kcal
Fat
5.1 g
Fibre
0.6 g
Carbohydrates
5.6 g

Cookidoo® details

Categories
Snacks and finger food
Dish types
Snack
Meal types
Snack
Dietary
Low Carb, Nut Free, Dairy-Free, Gluten-Free
Health
Low Carb
Cuisines
Vietnamese
Occasions
Party
Equipment
baking paper, baking tray (30 x 40 cm), bowl, kitchen thermometer, kitchen towel, large saucepan, paper towel, pastry brush, plate, slotted spoon, stove top
Collections
Around Asia, Chinese New Year, Vietnamese
Original tags
low carb, nut free, Vietnamese, everyday, party

Cooking instructions are available on the original Cookidoo® page.

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