Baking · Savoury baking
Corn Fritters
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Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 20 min
- Total
- 20 min
- Yield
- 30 pieces
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- Category
- BakingSavoury baking
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- stale white bread
- 70 g
- garlic
- 2 cloves
- onions
- 100 g
- red peppers
- 50 g
- fresh parsley
- 10 g
- tinned sweetcorn
- 280 g
- strong white bread flour
- 100 g
- fine sea salt
- 1 tsp
- medium egg
- 1
- sunflower oil
- sunflower oil
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 1 g
- Energy
- 497.9 kJ
- Calories
- 119 kcal
- Fat
- 11 g
- Carbohydrates
- 5 g