Desserts & sweets
Chocolate Macarons
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- advanced
- Prep
- 45 min
- Active
- 45 min
- Cook
- 1530 min
- Total
- 1530 min
- Yield
- 40 pieces
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Hard
- dark chocolate
- 120 g
- double cream
- 110 g
- unsalted butter
- 25 g
- caster sugar
- 250 g
- blanched almonds
- 140 g
- cornflour
- 20 g
- cocoa powder
- 15 g
- egg whites
- 3
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2 g
- Energy
- 334.7 kJ
- Calories
- 80 kcal
- Fat
- 5 g
- Carbohydrates
- 8 g