Soups
Indian spiced sweet potato soup
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 25 min
- Total
- 25 min
- Yield
- 6 portions
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- Category
- Soups
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- red lentils
- 1.8 oz
- ginger paste
- 0.7 oz
- garlic paste
- 2 tsp
- sweet potato
- 12 oz
- red onion
- 6.9 oz
- oil
- 0.7 oz
- Madras curry powder
- 1 tbsp
- Vegetable stock paste
- 3 tsp
- water
- 14 oz
- coconut milk
- 14 oz
- fresh long red chilli
- 1
- coconut cream
- 2 tbsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 683.1 mg
- Protein
- 5.2 g
- Energy
- 1,146.4 kJ
- Calories
- 274 kcal
- Fat
- 17.1 g
- Fibre
- 4.5 g
- Saturated fat
- 10.3 g
- Carbohydrates
- 23.6 g