Baking · Sweet baking

Mixed berry jam tart

★ 5.02 ratings

You can use any berries in this recipe except strawberries. Due to their high water content, strawberries are not recommended as this will affect the setting and consistency of your jam.

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Details

Difficulty: Medium
Prep: 20 min
Active: 20 min
Cook: 155 min
Total: 155 min
Yield: 12 portions

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Category: Baking Sweet baking
Time: Over 1 hour
Nutrition: Under 500 kcal
Difficulty: Medium

Ingredients

Metric US

lemon: 1
mixed berries, fresh: 1.1 lb
raw sugar: 8.8 oz
vanilla pod: 1
butter: butter
lemon: 1
plain flour: 11 oz
egg yolks: 3
sugar: 3.5 oz
salt: 1 pinches
butter: 5.3 oz
milk: 1.1 oz

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 4.3 g
Energy: 1,447.7 kJ
Calories: 346 kcal
Fat: 13.9 g
Fibre: 3.3 g
Carbohydrates: 50.9 g

Cookidoo® details

Categories: Baking - sweet
Cuisines: Italian
Occasions: Father's Day, Mother's Day, Valentine's Day, Birthday, Party
Equipment: air-tight container, cling film, oven, pastry brush, pastry wheel, refrigerator, rolling pin, tart tin (ø 25 cm), vegetable peeler
Collections: Budget Friendly
Original tags: Italian, Father's Day, Mother's Day, Valentine's Day, birthday, party

Cooking instructions are available on the original Cookidoo® page.

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