Baking · Savoury baking
Meat pasties
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Details
- Difficulty
- advanced
- Prep
- 40 min
- Active
- 40 min
- Cook
- 180 min
- Total
- 180 min
- Yield
- 30 pieces
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- Category
- BakingSavoury baking
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Hard
- butter
- 1.1 oz
- extra virgin olive oil
- 0.7 oz
- onions
- 5.3 oz
- carrots
- 3.5 oz
- beef
- 11 oz
- soy sauce
- 0.4 oz
- white wine
- 0.7 oz
- meat stock paste
- 0.5 tsp
- salt
- 0.5 tsp
- milk
- 3.5 oz
- flour
- 1.4 oz
- butter
- 1.8 oz
- lard
- 0.7 oz
- water
- 3.5 oz
- flour
- 9.5 oz
- salt
- 0.5 tsp
- frying oil
- frying oil
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 5 g
- Energy
- 799.1 kJ
- Calories
- 191 kcal
- Fat
- 15 g
- Fibre
- 1 g
- Carbohydrates
- 9 g