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Baking · Savoury baking

Mediterranean pastries

★ 5.04 ratings

TM5TM6TM7

Details

Difficulty
Medium
Prep
25 min
Active
25 min
Cook
60 min
Total
60 min
Yield
6 pieces

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Category
BakingSavoury baking
Time
Medium
Nutrition
Under 500 kcal
Difficulty
Medium

Ingredients

MetricUS
butter
butter
puff pastry
270 g
medium-hard cheese
150 g
canned artichoke hearts
150–170 g
dried tomatoes in oil
60 g
sour cream, 20% fat
200 g
eggs
2
basil leaves, fresh
20
oregano, dried
0.3 tsp
fine salt
0.8 tsp
freshly ground black pepper
0.5 tsp

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
14 g
Energy
1,732.2 kJ
Calories
414 kcal
Fat
30 g
Fibre
5.2 g
Carbohydrates
21 g

From the original recipe

Categories
Baking - savoury
Dietary
Vegetarian, Gluten-Free
Occasions
Party
Equipment
bowl, oven, ramekin (ø 8 cm, height 4 cm, 140 ml capacity)
Collections
Party
Original tags
vegetarian, party

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