Sauces, dips & spreads · Savoury
Indian mustard
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 15 min
- Total
- 15 min
- Yield
- 2 jars
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- Category
- Sauces, dips & spreadsSavoury
- Time
- 15–30 min
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- mustard seeds
- 250 g
- orange juice
- 250 g
- white wine vinegar
- 250 g
- sugar
- 100 g
- ground cumin
- 1 tsp
- curry powder
- 1 tsp
- ground ginger
- 1 tsp
- ground cinnamon
- 0.5 tsp
- ground turmeric
- 0.5 tsp
- fine salt
- 0.5 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 33 g
- Energy
- 3,794.9 kJ
- Calories
- 907 kcal
- Fat
- 37 g
- Fibre
- 9.3 g
- Carbohydrates
- 100 g