Main courses · Other mains
Prawn Gratin with Pink Peppercorns
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 6 portions
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- Category
- Main coursesOther mains
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- shallots
- 2
- olive oil
- 0.2 oz
- cognac
- 1 tsp
- pink peppercorns
- 1 tsp
- sour cream
- 11 oz
- unsalted butter
- unsalted butter
- raw prawns, peeled
- 14 oz
- fine sea salt
- 3 pinches
- ground black pepper
- 1 pinches
- fresh chives
- 1 tbsp
- egg yolks
- 2
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 13.6 g
- Energy
- 907.9 kJ
- Calories
- 217 kcal
- Fat
- 16.9 g
- Carbohydrates
- 2.7 g