Baking · Sweet baking
Raw Chocolate Brownies
Recipe developed by Jenny Tschiesche BSc(Hons) Dip(ION) FdSc BANT. For more information see www.jennytschiesche.com.
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 20 pieces
Find similar recipes
Select any label to use it as a search filter.
- Category
- BakingSweet baking
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- Rating
- Well rated
- almond pulp
- 6.7 oz
- pitted dates
- 8.5 oz
- cocoa powder, unsweetened
- 1.4 oz
- fine sea salt
- 0.5 tsp
- natural vanilla extract
- 0.5 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2.8 g
- Energy
- 414.2 kJ
- Calories
- 99 kcal
- Fat
- 5.8 g
- Carbohydrates
- 9.1 g
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗