Side dishes
Peshwari Naans
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 25 min
- Active
- 25 min
- Cook
- 120 min
- Total
- 120 min
- Yield
- 8 pieces
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- Category
- Side dishes
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- strong white bread flour
- 16 oz
- plain yoghurt
- 7.1 oz
- milk
- 3.5 oz
- vegetable oil
- 1.1 oz
- caster sugar
- 1 tsp
- fine sea salt
- 1 tsp
- dried instant yeast
- 1 tsp
- blanched almonds
- 2.6 oz
- desiccated coconut
- 0.9 oz
- sultanas
- 1.1 oz
- runny honey
- 2 tbsp
- flaked almonds
- 2 tbsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 11.4 g
- Energy
- 1,511 kJ
- Calories
- 361 kcal
- Fat
- 13.1 g
- Carbohydrates
- 49.6 g