Desserts & sweets
Peanut Butter Cheesecake
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- advanced
- Prep
- 30 min
- Active
- 30 min
- Cook
- 340 min
- Total
- 340 min
- Yield
- 10 slices
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Difficulty
- Hard
- butter, unsalted
- 1.8 oz
- chocolate bourbons
- 7.1 oz
- cream cheese
- 7.1 oz
- caster sugar
- 7.1 oz
- large eggs
- 4
- natural vanilla extract
- 1 tsp
- dry-roasted peanuts, salted
- 4.2 oz
- dark chocolate
- 5.3 oz
- milk chocolate
- 4.2 oz
- whipping cream
- 2.8 oz
- caster sugar
- 3.5 oz
- dry-roasted peanuts, salted
- 1.8 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 11.3 g
- Energy
- 2,275 kJ
- Calories
- 544 kcal
- Fat
- 41.9 g
- Carbohydrates
- 30.4 g