Baking · Sweet baking
Almond tuiles
Once cooled store tuiles in a sealable container as they will soften quickly.
TM31TM5TM6TM7
Details
- Difficulty
- Medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 16 portions
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- Category
- BakingSweet baking
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- unsalted butter
- 1.2 oz
- caster sugar
- 3.5 oz
- plain flour
- 1.8 oz
- egg whites
- 2
- sea salt
- 1 pinches
- flaked almonds
- 2.8 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 1.9 g
- Energy
- 348.5 kJ
- Calories
- 83.3 kcal
- Fat
- 4.6 g
- Fibre
- 0.6 g
- Carbohydrates
- 8.8 g
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