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Baking · Sweet baking

Almond tuiles

★ 4.615 ratings

Once cooled store tuiles in a sealable container as they will soften quickly.

TM31TM5TM6TM7

Details

Difficulty
Medium
Prep
15 min
Active
15 min
Cook
30 min
Total
30 min
Yield
16 portions

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Difficulty
Medium

Ingredients

unsalted butter
1.2 oz
caster sugar
3.5 oz
plain flour
1.8 oz
egg whites
2
sea salt
1 pinches
flaked almonds
2.8 oz

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
1.9 g
Energy
348.5 kJ
Calories
83.3 kcal
Fat
4.6 g
Fibre
0.6 g
Carbohydrates
8.8 g

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