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Snacks & finger food

Shanghai Mooncake

★ 0.00 ratings

TM5TM6TM7

Details

Difficulty
Advanced
Prep
20 min
Active
20 min
Cook
50 min
Total
50 min
Yield
15 pieces

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Difficulty
Hard

Ingredients

minced pork
250 g
salt
0.5 tsp
sugar
1 tsp
white pepper powder
0.3 tsp
spring onion
10 g
water
75 g
dark soy sauce
0.5 tsp
pork skin jelly
50 g
lard
30 g
sesame oil, untoasted
0.5 tsp
lard
100 g
cake flour
180 g
cake flour
260 g
lard
40 g
maltose
100 g
water, warm
85 g
egg
1

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
3 g
Energy
1,343.1 kJ
Calories
321 kcal
Fat
19.5 g
Fibre
0 g
Carbohydrates
33.4 g

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