Snacks & finger food
Cheeseburger sliders
To make your own Mayonnaise, see Cookidoo® for the recipe.
TM6TM7
Details
- Difficulty
- Medium
- Prep
- 55 min
- Active
- 55 min
- Cook
- 160 min
- Total
- 160 min
- Yield
- 24 pieces
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- Category
- Snacks & finger food
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- eggs
- 4
- milk
- 190 g
- dried instant yeast
- 7 g
- butter
- 30 g
- honey
- 70 g
- plain flour
- 560 g
- plain flour
- plain flour
- sesame seeds
- sesame seeds
- fresh flat-leaf parsley
- 4 sprigs
- beef mince
- 800 g
- sea salt
- 0.5–1 tsp
- ground black pepper
- 0.5–0.8 tsp
- Worcestershire sauce
- 2 tsp
- Dijon mustard
- 2 tsp
- vegetable oil
- vegetable oil
- cheddar cheese
- 24 slices
- mayonnaise
- mayonnaise
- baby cos lettuce
- 2
- tomato
- 12 slices
- red onion
- 0.5
- dill pickled cucumbers
- 1–2
- tomato ketchup
- tomato ketchup
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 16.8 g
- Energy
- 1,440.6 kJ
- Calories
- 344.3 kcal
- Fat
- 20.7 g
- Fibre
- 1 g
- Carbohydrates
- 22.1 g
Cooking instructions are available on the original Cookidoo® page.
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