Side dishes
Winter Citrus and Beet Salad
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 20 min
- Total
- 20 min
- Yield
- 6 portion
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- Category
- Side dishes
- Time
- 15–30 min
- Nutrition
- High fibre
- Difficulty
- Easy
- radish, red
- 170 g
- red beets, raw
- 170 g
- cheese, smoked
- 225 g
- orange juice, freshly squeezed
- 140 g
- maple syrup
- 85 g
- Dijon mustard
- 1 tbsp
- salt
- 1 tsp
- red wine vinegar
- 30 g
- olive oil
- 340 g
- baby spinach, fresh
- 450 g
- clementine
- 340 g
- pomegranate seed
- 170 g
- walnut, chopped
- 115 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 801.3 mg
- Protein
- 17.3 g
- Energy
- 4,059.7 kJ
- Calories
- 970.3 kcal
- Fat
- 82.6 g
- Fibre
- 9.1 g
- Saturated fat
- 16.4 g
- Carbohydrates
- 47.4 g