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Basics

Garlic oil

★ 4.715 ratings

Lightly crushing your garlic cloves makes them easier to peel and also allows more of the garlic flavour to release and infuse into the oil during cooking.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
25 min
Total
25 min
Yield
500 g

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Category
Basics
Time
15–30 min
Nutrition
High fibre
Diet
VeganPlant-based
Difficulty
Easy

Ingredients

MetricUS
garlic
8–12 cloves
extra virgin olive oil
500 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
2 g
Energy
18,618.8 kJ
Calories
4,450 kcal
Fat
500 g
Fibre
6 g
Carbohydrates
4 g

Cookidoo® details

Categories
Basics
Dietary
Vegan, Vegetarian, Nut Free, Dairy-Free, Gluten-Free
Health
Low Carb
Occasions
Christmas, Easter, New Year's Eve, Thanksgiving, Valentine's Day, BBQ, Birthday, Party
Seasons
Autumn, Spring, Summer, Winter
Equipment
fine-mesh sieve, sealable jar or bottle
Collections
Festive Flavour
Original tags
vegan, vegetarian, nut free, autumn, Christmas, Easter, New Years eve, spring, summer, Thanksgiving, Valentine's Day, winter, BBQ, birthday, everyday, gift, party, Quick (<30m), Low Active Time, 5 Ingredients or Less, Easy

Cooking instructions are available on the original Cookidoo® page.

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