Baking · Sweet baking
Chocolate mint thins
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 40 min
- Active
- 40 min
- Cook
- 150 min
- Total
- 150 min
- Yield
- 45 pieces
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- Category
- BakingSweet baking
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- spelt grain
- 85 g
- raw sugar
- 110 g
- unsalted butter
- 250 g
- vanilla bean paste
- 1 tsp
- cocoa powder
- 85 g
- sea salt
- 1 pinches
- plain flour
- 180 g
- icing sugar
- 260 g
- unsalted butter
- 25 g
- evaporated milk
- 25 g
- peppermint oil
- 0.3 tsp
- dark chocolate chips
- 1 kg
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2.5 g
- Energy
- 916.3 kJ
- Calories
- 219 kcal
- Fat
- 12 g
- Fibre
- 1.3 g
- Carbohydrates
- 26 g