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Desserts & sweets

Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter)

★ 0.00 ratings

For a creamier sorbet, add one egg white in step 2.

TM5TM6

Details

Difficulty
Easy
Prep
20 min
Active
20 min
Cook
20 min
Total
20 min
Yield
8 portions

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Difficulty
Easy

Ingredients

white sugar
150 g
freshly squeezed lemon juice
2 tsp
ripe banana
1
frozen strawberries
500 g
fresh pineapple
1
fresh mint
fresh mint

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
1 g
Energy
687 kJ
Calories
164.2 kcal
Fat
0.2 g
Fibre
3.3 g
Carbohydrates
42.6 g

Cooking instructions are available on the original Cookidoo® page.

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