Basics
Fresh Chickpea Pasta
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 5 min
- Active
- 5 min
- Cook
- 70 min
- Total
- 70 min
- Yield
- 4 portions
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- Category
- Basics
- Time
- Over 1 hour
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Medium
- gram flour
- 300 g
- sunflower oil
- 15 g
- medium eggs
- 3
- fine sea salt
- 0.3 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 255.1 mg
- Protein
- 22.3 g
- Energy
- 1,663.6 kJ
- Calories
- 397.6 kcal
- Fat
- 14.3 g
- Fibre
- 8.1 g
- Saturated fat
- 2.5 g
- Carbohydrates
- 43.7 g