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Baking · Sweet baking

Quick almond biscuits

★ 4.7208 ratings

Substitute almonds in this recipe with pistachios or hazelnuts and bake 12-15 minutes (180°C), or until lightly golden brown.

TM5TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
35 min
Total
35 min
Yield
20 portions

Recipe labels

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Category
BakingSweet baking
Time
Medium
Nutrition
Under 500 kcal
Difficulty
Easy
Rating
Proven favourite

Ingredients

MetricUS
blanched almonds
100 g
raw sugar
100 g
plain flour
150 g
unsalted butter
130 g
natural vanilla extract
2 tsp

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
1.9 g
Energy
523 kJ
Calories
125 kcal
Fat
8.2 g
Fibre
0.7 g
Carbohydrates
11.1 g

From the original recipe

Categories
Baking - sweet
Dietary
Vegetarian
Health
Low Carb
Occasions
Birthday, Children's Birthday, Party
Seasons
Autumn, Spring, Summer, Winter
Equipment
baking paper, baking tray (30 x 40 cm), oven, sealable container, wire rack
Collections
Everyday cooking for Thermomix families
Original tags
vegetarian, autumn, spring, summer, winter, birthday, children's birthday, everyday, gift, party, Low Active Time, Easy

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