Baking · Sweet baking
Chocolate fondant cake
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 40 min
- Total
- 40 min
- Yield
- 12 portions
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- Category
- BakingSweet baking
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Rating
- Well rated
- butter
- 150 g
- eggs
- 6
- salt
- 1 pinches
- caster sugar
- 200 g
- dark chocolate
- 250 g
- plain flour
- 50 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 68.7 mg
- Protein
- 5.5 g
- Energy
- 1,334.3 kJ
- Calories
- 318.9 kcal
- Fat
- 22 g
- Fibre
- 0.3 g
- Saturated fat
- 13 g
- Carbohydrates
- 28.9 g