Starters & salads
Chicken and Ham Vols Au Vents
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 80 min
- Total
- 80 min
- Yield
- 16 pieces
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- Category
- Starters & salads
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- puff pastry, ready-made
- 2 sheets
- medium egg
- 1
- cooked chicken breast, skinless
- 80 g
- ham
- 20 g
- button mushrooms
- 40 g
- unsalted butter
- 20 g
- plain flour
- 20 g
- whole milk
- 220 g
- fine sea salt
- 1 tsp
- ground black pepper
- 0.3 tsp
- ground nutmeg
- 1 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 289.4 mg
- Protein
- 5.3 g
- Energy
- 802.9 kJ
- Calories
- 191.9 kcal
- Fat
- 12.5 g
- Fibre
- 1.2 g
- Saturated fat
- 6.2 g
- Carbohydrates
- 14 g