Desserts & sweets
Sous-vide Honeyed Figs
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- medium
- Prep
- 10 min
- Active
- 10 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 16 pieces
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- Category
- Desserts & sweets
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- fresh figs
- 8
- honey
- 85 g
- balsamic glaze
- 85 g
- ground cinnamon
- 0.3 tsp
- ground ginger
- 0.3 tsp
- salt
- 1 pinches
- star anise
- 1
- water
- 1.8 kg
- lemon juice
- 28 g
- ice cream
- ice cream
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 10 mg
- Protein
- 0 g
- Energy
- 196.6 kJ
- Calories
- 47 kcal
- Fat
- 0 g
- Fibre
- 1 g
- Saturated fat
- 0 g
- Carbohydrates
- 12 g