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Sauces, dips & spreads · Sweet

Inti kelapa (sweet coconut filling)

★ 4.931 ratings

You can find coconut flesh (fresh and/or frozen) at most Asian grocers. If using frozen coconut flesh, defrost and drain before using.

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Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
15 min
Total
15 min
Yield
290 g

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Category
Sauces, dips & spreadsSweet
Time
15–30 min
Nutrition
High fibre
Diet
VeganPlant-based
Difficulty
Easy
Rating
Well rated

Ingredients

MetricUS
palm sugar
100 g
brown sugar
20 g
water
50 g
fresh coconut flesh
150 g
salt
1 pinches
cornflour
1 tbsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
6.1 g
Energy
4,356.4 kJ
Calories
1,041.2 kcal
Fat
50.8 g
Fibre
14.6 g
Carbohydrates
151 g

Cookidoo® details

Categories
Sauces, dips and spreads - sweet
Dish types
Sauce
Meal types
Side Dish
Dietary
Vegetarian, Vegan, Dairy-Free
Health
High Fiber
Cuisines
Asian
Seasons
Autumn, Spring, Summer, Winter
Equipment
refrigerator, sealable container
Collections
Asian Essentials
Original tags
vegetarian, Asian, autumn, spring, summer, winter, everyday, Lightning (<15m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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