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Starters & salads

Sun-dried tomato tartare

★ 4.122 ratings

TM5TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
15 min
Total
15 min
Yield
4 portions

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Category
Starters & salads
Time
15–30 min
Nutrition
Under 500 kcal
Diet
VeganPlant-based
Difficulty
Easy

Ingredients

MetricUS
fresh flat-leaf parsley
2–3 sprigs
fresh chives
4–5 sprigs
baby pickled capers
20 g
dill pickled cucumber
1
smoked paprika
0.3 tsp
Dijon mustard
1 tsp
ground black pepper
0.3 tsp
salt
salt
sun-dried tomatoes
125 g
caper berries
caper berries
bread
bread

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
3.8 g
Energy
420.1 kJ
Calories
100.4 kcal
Fat
1.6 g
Fibre
5 g
Carbohydrates
14.7 g

Cookidoo® details

Categories
Starters and salads
Dish types
Salad
Meal types
Starter
Dietary
Low Carb, Vegan, Vegetarian, Nut Free, Dairy-Free
Health
Low Carb
Occasions
New Year's Eve, BBQ, Birthday, Party
Seasons
Autumn, Spring, Summer
Equipment
round cookie cutter (4 cm), serving plates
Collections
Plant to Plate
Original tags
low carb, vegan, vegetarian, nut free, autumn, New Years eve, spring, summer, BBQ, birthday, everyday, party, Lightning (<15m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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