Baking · Breads & rolls
Christmas Tree Pull-apart Bread
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 40 min
- Active
- 40 min
- Cook
- 140 min
- Total
- 140 min
- Yield
- 32 pieces
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- Category
- BakingBreads & rolls
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- water
- 220 g
- dried instant yeast
- 2 tsp
- strong white bread flour
- 400 g
- olive oil
- 30 g
- granulated sugar
- 1 tsp
- fine sea salt
- 1 tsp
- Parmesan cheese
- 60 g
- garlic
- 1 cloves
- mozzarella cheese
- 200 g
- medium egg
- 1
- fresh rosemary leaves
- 1.5 tbsp
- fresh basil leaves
- 1.5 tbsp
- unsalted butter
- 30 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 100 mg
- Protein
- 4 g
- Energy
- 376.6 kJ
- Calories
- 90 kcal
- Fat
- 4 g
- Fibre
- 0.4 g
- Saturated fat
- 2 g
- Carbohydrates
- 9 g