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Sauces, dips & spreads · Sweet

Inti Kelapa (Sweet Coconut Filling)

★ 5.06 ratings

Sweet Coconut Filling can be used as filling for sweet buns, pulut inti and kuih ketayap.

TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
15 min
Total
15 min
Yield
1 jar

Recipe labels

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Category
Sauces, dips & spreadsSweet
Time
Quick
Nutrition
High fibre
Diet
VeganPlant based
Difficulty
Easy

Ingredients

MetricUS
palm sugar
100 g
brown sugar
20 g
water
50 g
fresh grated coconut
150 g
salt
1 pinches
cornflour (starch)
1 tbsp

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
6 g
Energy
4,435 kJ
Calories
1,060 kcal
Fat
51 g
Fibre
14.6 g
Carbohydrates
153 g

From the original recipe

Categories
Basics, Sauces, dips and spreads - sweet
Dish types
Sauce
Meal types
Side Dish
Dietary
Low Fat, Vegan, Vegetarian, Dairy-Free
Health
High Fiber
Cuisines
Asian, Malaysian
Equipment
jar
Collections
Peranakan Snack Delight
Original tags
low fat, vegan, vegetarian, Asian, Malaysian, everyday, gift, Lightning (<15m), Low Active Time, Easy

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