Main courses · Vegetarian
Chili non Carne
If the chilli is too mild, season with more cayenne pepper during step 5 to taste.
TM5TM6TM7
Details
- Difficulty
- Medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 4 portions
Recipe labels
Choose a label to find similar recipes.
- Category
- Main coursesVegetarian
- Time
- Medium
- Nutrition
- High fibreUnder 500 kcal
- Diet
- VeganPlant based
- Difficulty
- Medium
- Rating
- Proven favourite
- garlic
- 1–2 cloves
- onion
- 1
- tofu
- 200 g
- olive oil
- 30 g
- dark soy sauce
- 25 g
- waxy potatoes
- 600 g
- water
- 300 g
- canned chopped tomatoes
- 400 g
- tomato purée
- 70 g
- salt
- 2 tsp
- sweet paprika powder
- 1 tsp
- dried oregano
- 1 tsp
- sugar
- 1 tsp
- ground cumin
- 0.5 tsp
- ground cayenne pepper
- 0.3 tsp
- red peppers
- 250 g
- dark chocolate, 70% cocoa solids
- 20 g
- canned kidney beans
- 255 g
Nutritionper portion
Recipe total uses the original yield. Choose Custom to change portions.
- Protein
- 21 g
- Energy
- 1,782.4 kJ
- Calories
- 426 kcal
- Fat
- 14 g
- Fibre
- 13.4 g
- Carbohydrates
- 47 g
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