Sauces, dips & spreads · Savoury
Macadamia and Lime Basil Pesto
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 25 min
- Total
- 25 min
- Yield
- 200 g
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- Category
- Sauces, dips & spreadsSavoury
- Time
- 15–30 min
- Nutrition
- High fibre
- Difficulty
- Easy
- raw macadamia nuts
- 90 g
- fresh basil
- 50 g
- lime
- 1
- garlic
- 1 cloves
- apple cider vinegar
- 0.5 tsp
- fine sea salt
- 0.5 tsp
- extra virgin olive oil
- 50 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 950.2 mg
- Protein
- 9.4 g
- Energy
- 4,706.2 kJ
- Calories
- 1,124.8 kcal
- Fat
- 118.2 g
- Fibre
- 10.5 g
- Saturated fat
- 18.6 g
- Carbohydrates
- 21.8 g