Baking · Breads & rolls
Cinnamon and Date Twist
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 20 min
- Active
- 20 min
- Cook
- 50 min
- Total
- 50 min
- Yield
- 8 slices
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- Category
- BakingBreads & rolls
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- sugar
- 28 g
- unsalted butter
- 28 g
- all-purpose flour
- 255 g
- whole milk
- 71 g
- baking powder
- 2 tsp
- large egg
- 1
- unsalted butter
- 57 g
- pitted dates
- 99 g
- light brown sugar
- 85 g
- ground cinnamon
- 1 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 4.7 g
- Energy
- 1,271.9 kJ
- Calories
- 304 kcal
- Fat
- 10.7 g
- Carbohydrates
- 47.4 g