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Baking · Sweet baking

Oatmeal Raisin Cookies

★ 4.7105 ratings

If living at high altitude let cookies cool for 10 minutes in an open oven before removing to the cooling rack. This helps avoid shrinkage.

TM5TM6TM7

Details

Difficulty
Easy
Prep
20 min
Active
20 min
Cook
50 min
Total
50 min
Yield
30 pieces

Recipe labels

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Category
BakingSweet baking
Time
Medium
Nutrition
Under 500 kcal
Difficulty
Easy
Rating
Proven favourite

Ingredients

MetricUS
unsalted butter
99 g
sugar
85 g
brown sugar
113 g
large egg
1
homemade vanilla sugar
2 tsp
all-purpose flour
142 g
baking soda
0.5 tsp
baking powder
0.5 tsp
salt
0.5 tsp
old fashioned rolled oats
184 g
raisins
142 g

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
2 g
Energy
454.4 kJ
Calories
108.6 kcal
Fat
3.4 g
Fibre
1 g
Carbohydrates
18.3 g

From the original recipe

Categories
Baking - sweet, Desserts and sweets, Snacks and finger food
Dish types
Dessert, Snack
Meal types
Dessert, Snack
Dietary
Vegetarian
Health
Low Carb
Cuisines
American
Occasions
Party
Equipment
airtight container, baking sheets, cooling rack, oven, parchment paper
Collections
Taste of Home, Your Cookidoo® 2025 - Sweet Tooth
Original tags
American, Everyday, Party, Easy

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