If making ahead, cover and chill in the refrigerator for up to 4 hours. Stir well and adjust seasonings before serving.

Cut thick white parts of pak choi into smaller pieces (5 cm) and green leafy parts into larger pieces (10-15 cm).

To use your blade cover and peeler refer to the user manual for instructions on inserting and removing.

Cauliflower rice is excellent served as a substitution with any recipe that you would usually serve rice with.

Cut thick white parts of pak choi in smaller pieces (5 cm) and green leafy parts in larger pieces (10-15 cm)

Serve coleslaw at a barbecue or as a side to fish and chips, pork cutlets or chicken.

Cut thick white parts of pak choi in smaller pieces (5 cm) and green leafy parts in larger pieces (10-15 cm) .