Recipe developed by Jenny Tschiesche BSc(Hons) Dip(ION) FdSc BANT. For more information see www.jennytschiesche.com.

You can use a mix of macadamias and cashews (140 g nuts in total) in this recipe.

Thanks to Thermomix® it’s easier than ever to make your own nut milks. The powerful blending results in richly flavoured milk, in this case almond, although the method works equally well for other nut varieties.

One portion protein powder is equal to one serving. All protein powders will come with a Nutrition Facts label that shows the serving size, as well as how many scoops are in each serving.

One portion protein powder is equal to one serving. All protein powders will come with a Nutrition Facts label that shows the serving size, as well as how many scoops are in each serving.

Vanilla nut milk can be stored in sterilised or hot-rinsed sealable bottles in the refrigerator for up to 1 week.

Search Cookidoo® for the Cashew Butter Spread recipe in our Dips, Spreads and Butters collection.

To ensure this recipe is gluten free and dairy free, make sure you check the label on your cacao powder.

Small and crunchy, hemp seeds are derived from the hemp plant. They contain all the amino acids (proteins) essential for the body and also are high in omega-3 and omega-6. These seeds can be great for reducing joint pain, improving gut health and reducing sugar cravings. You can find them at some major supermarkets, health food stores and online.

Search Cookidoo® for the Cashew Butter Spread recipe in our Dips, Spreads and Butters collection.

Search Cookidoo® for the Cashew Butter Spread recipe in our Dips, Spreads and Butters collection.

For best results, make sure mixing bowl, mixing bowl lid and butterfly whisk are thoroughly clean and dry before whipping egg whites. Any residual grease or moisture will prevent eggs from properly aerating. Eggs at room temperature provide best results.