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Snacks & finger food

Potato Cup Frittata

★ 5.01 ratings

TM5TM6

Details

Difficulty
Medium
Prep
10 min
Active
10 min
Cook
60 min
Total
60 min
Yield
12 pieces

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Time
Medium
Difficulty
Medium

Ingredients

cheddar cheese
100 g
Russet potatoes
700 g
cooking oil
4 tbsp
all purpose flour
1 tbsp
salt
1 tsp
white pepper powder
1 tsp
capsicums
60 g
onions
60 g
smoked turkey breast
60 g
eggs
5
salt
1 pinches
white pepper powder
1 pinches
cream
60 g
milk
50 g
sugar
1 tsp

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
8 g
Energy
832.6 kJ
Calories
199 kcal
Fat
13 g
Fibre
1 g
Carbohydrates
14 g

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