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Breakfast

Boiled Eggs

★ 4.645 ratings

Use a knife or egg topper to remove the cap off of the top of the egg and eat straight from the shell.

TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
20 min
Total
20 min
Yield
6 pieces

Recipe labels

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Category
Breakfast
Time
Quick
Difficulty
Easy

Ingredients

eggs
4–6
water
water
toast
toast

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
5 g
Energy
239.3 kJ
Calories
57.2 kcal
Fat
3.8 g
Fibre
0 g
Carbohydrates
0.3 g

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